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Sample reviewer
★★★★★
This is placeholder text showing how a published review will look — a couple of sentences on the food, the vibe and tips for other travelers.
About Ichiran
Ichiran is Tokyo's most famous solo-dining ramen: each guest gets a private partitioned booth and customizes a Hakata-style tonkotsu bowl on a paper form (English available) — you can eat a great meal without speaking a word.
It's the definitive introvert-friendly ramen experience, with branches across the city. Note the broth is pork-based (tonkotsu).
Highlights
- Private solo booths
- Order by ticket + paper form
- English form available
- Many branches
What to order
- Classic tonkotsu ramen — Customize richness, garlic, spice & noodle firmness.
- Extra noodles (kae-dama) — Add a second helping at the booth.
Opening hours
| Monday | Open 24 hours |
| Tuesday | Open 24 hours |
| Wednesday | Open 24 hours |
| Thursday | Open 24 hours |
| Friday | Open 24 hours |
| Saturday | Open 24 hours |
| Sunday | Open 24 hours |
Ratings & reviews
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☆☆☆☆☆
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Sample reviewer
★★★★☆
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